Forage Systems Research Center
Research at this Center improves the quality of forage grass and determines its best use. An early promoter of management-intensive grazing, it supports the ag industry through courses in rotational grazing, cattle management and the economics of beef and forage. The interactions of cattle, plants and soil are necessary to understand cause/effect relationships in beef/forage systems. Since 1990, more than 3,000 farmers and educators from several states have attended the three-day intensive Missouri Grazing School.
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Tony Lupo, a University of Missouri professor of atmospheric sciences, had one word to describe the rather hot and dry month of June: unusual. “When you have a strong El Niño like we did this…Read More ▸
The University of Missouri College of Agriculture, Food and Natural Resources Agricultural Research Centers continue to be advocates for monarch butterflies and other pollinators. Thirteen Research…Read More ▸
The University of Missouri College of Agriculture, Food and Natural Resources Agricultural Research Centers are spread throughout the state and conduct research on everything from corn to shrimp. The…Read More ▸
The Forage Systems Research Center, in Linneus, Mo., does a variety of research and education on forage crops, cattle and now channel catfish. Aaron Palmer, right, works with another Forage…Read More ▸
Virtual Tour of Forage Systems Research Center